Fruit and Vegetable Bingo
Students recognize the names of different fruits and vegetables and describe why they are important.
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Fruits and Vegetables: The Right Pick for Vitamins and Minerals
Students will describe the farm-to-table process of common fruits and vegetables, recognize the nutrients fruits and vegetables provide, and evaluate methods of food storage and preparation for preserving nutrients.
Fruits of Our Labor
Students discover how fresh fruits can be dried and preserved by participating in an activity where they make raisins by drying grapes.
Fueling Up for a Career in Biofuel
Students will recognize the importance of fuel energy and the fact that agriculture can produce biofuel; students will identify career opportunities in the biofuel industry.
Full of Beans: Henry Ford Grows a Car
Students identify the variety of soybeans uses for human consumption, livestock feed, and industrial products, explain how key historical events affected soybean production in the United States, and create a bioplastic made from soybeans.
Fungi Multiplication
Learn about edible mushroom cultivation and how one mushroom multiplies into many more! Create a spore print, and explore ecology concepts by experimenting with mold and yeast growth and researching species of fungi.
GPS and GIS Technology in Agriculture
Students will explore technical careers in agriculture and learn how GPS and GIS technologies are used to improve agricultural production.
Genetically Modified Organisms (GMOs) and Organic Foods
Students will determine the presence of DNA in their food by extracting it from a strawberry. Then, students will compare and contrast GMOs and organic foods in order to evaluate the nutrition, safety, economic, geographic, and environmental impacts of these agricultural production practices.
Geography and Climate for Agricultural Landscapes (Grades 6-8)
Students will discover how geography and climate influence the crops that are grown and the livestock that is raised in each state.
Geography and Climate for Agricultural Landscapes (Grades 9-12)
Students will discover how geography and climate influence the crops that are grown and the livestock that is raised in each state.
Get Growing
Students design a green bean planter and explore planting specifications for green bean seeds.
Get Popping!
Students discover how popcorn is grown and explore the phenomenon of how popcorn pops.